Updates from the field at Finca Chocolat Belize
If you see something that piques your interest or have a question please feel free to reach out. We are happy to share our successes and failures in the hope of helping others focus on the former - especially our colleagues in Latin America.
FIELD NOTESWild Neighbors
August 7, 2025Limitless Expo 2025: A Sweet Success in Dallas
August 7, 2025Taiwan International Food Show
June 20, 2025Power to Haul
June 2, 2025New Pole Barn
May 20, 2025Lemongrass in Motion: New Developments at Finca Chocolat
April 22, 2025Cacao Harvest in Full Swing at Finca Chocolat
April 2, 2025Out with the Old: Weathering the Storm at Finca Chocolat
March 26, 2025Spring Growth at Finca Chocolat
March 4, 2025A Continuous Cycle
January 6, 2025First Ferment of the Season: A Promising Start at Finca Chocolat
December 20, 2024Finca Chocolat is Approved for Lemongrass Oil Distillation!
December 16, 2024Harvest Season Begins at Finca Chocolat
December 5, 2024Green Economy Rep
December 1, 2024Closing Another Year of Growth at Finca Chocolat
November 20, 2024Is A Trailer Exciting?
November 12, 2024Storage!
November 9, 2024Hardwood Update ’24
October 31, 2024Infrastructure Update
October 5, 2024Cordia Alliodora (Salmwood)
September 30, 2024Cacao Under Canopy
September 20, 2024Planting Season!
September 4, 2024Cacao Demand > Supply (again)
August 31, 2024Lemongrass Expansion & Distillation
August 29, 2024New Fermentation Facility
July 8, 2024Rupert’s Favorite Tree
July 6, 2024Sorted & Ready to Ship
July 5, 2024Lemongrass Expansion
July 1, 2024Farmer Aid
July 1, 2024Dwarf Coconut Trees
June 28, 2024Biochar Production
June 18, 20242024 Nursery Update
June 15, 2024Distillation Unit for Lemongrass – Arrival
June 13, 2024Sawdust & Prep Work
June 12, 2024LAC Flavors Brazil 2024
June 5, 2024Baby Salmwood Trees!
June 3, 2024Vanilla
May 28, 2024Cacao Season Close ’24
May 27, 2024